47 result(s) for gourmet evening in Articles
Budapest Design Week 2015 Welcomes Spain As Its Guest Of Honour Country
- 9 Sep 2015 11:00 AM
- property
Organised between 25th September and 4th October, Budapest Design Week follows on the successful traditions of the past few years and welcomes Spain as its Guest of Honour Country. The program palette is just as colourful as the Iberian Peninsula: exhibitions, presentations, talks, design tours, and even short films are offered for the audience.
Photo Article: Best Outdoor Bars In Budapest
- 27 Aug 2015 10:40 AM
- entertainment
As summer is almost over, there are more and more signs that remind us of the coming fall season: The days are shorter, the sun has a different color and we need to put on more layers. However, luckily, there will still be some nice and warm days in Budapest, so we’ve put together a list of some really cool open-air bars that are 'must-visit' places while they are still open.
3 New Italian Gastro Venues In Budapest
- 17 Jul 2015 12:45 PM
- food & drink
By We Love Budapest : Everyone loves Italian cuisine. Because of this, there are plenty of places to visit around Hungary’s capital in case we crave pasta, pizza, mozzarella, or some nice gelato – and this summer, the city’s selection of delicacies from Italy is now expanded with a trio of freshly opened eateries: a butcher, a baker, ...
Journey To Perigord In Budapest
- 20 May 2015 1:02 AM
- food & drink
By Liz Frommer: Entering into the infamous courtyard at Brody Studios, one had the distinct feeling that you had just happened upon a rustic farmhouse far from the hustle and bustle of inner-city Budapest. Delicate meadow flowers in jars dotted two long tables side by side, each offering an intimate, family-style invitation to come and taste the specialties of Perigord’s very own Clarence Joubert ...
Caviar & Champagne Evening, Le Gourmet De Bordeaux Budapest, 26 February
- 24 Feb 2015 4:00 AM
- specials
Dear Guests,
We invite you to our special evening. In the spotlight: Caviar and Champagne. Indeed, which drink could be better than champagne to go with caviar? This Thursday 26th of February, from 7 pm, come to discover our caviar and our champagnes selection specially chosen for the occasion.
We invite you to our special evening. In the spotlight: Caviar and Champagne. Indeed, which drink could be better than champagne to go with caviar? This Thursday 26th of February, from 7 pm, come to discover our caviar and our champagnes selection specially chosen for the occasion.
Grand Chinese New Year Concert In Budapest, 26 January
- 26 Jan 2015 8:02 AM
- community & culture
After last year's Chinese New Year Concert, the Béla Bartók National Concert Hall is once again sprinkled with the exciting, scintillating musical spices of Asia. What we should not expect, however, is a musically alien Chinese production that is hard for Western ears to grasp: instead, the audience will be transported on a Far Eastern adventure full of grace and melody that is far more redolent ...
Fully Booked: Bonfire Night Party, Zsófia Boat
- 4 Nov 2014 10:59 AM
- community & culture
You’re cordially invited to mix and mingle with 200 fellow Xpats in Budapest on Wednesday 5 November. This year the annual XpatLoop birthday bash will feature a one hour cruise, sweet sounds all evening from the Music Sommelier, and a few surprises will all add up to make this an enjoyable and worthwhile social networking event. ‘Remember, remember’ it's a feel good Guy Fawkes* party sponsored by ...
Gourmet Garden Grows Herbs & Sells Spices In Budapest
- 1 Sep 2014 9:00 AM
- property
We Love Budapest : What happens when a few gardeners, biologists, engineers, landscape architects, and economists start experimenting together? They establish a small company, move into an empty historic building in Buda, cultivate its garden, and then deliver special spices to restaurants, hotels, and offices in Budapest – or anywhere ...
The Best Salmon Recipe For All Seasons
- 10 Jun 2014 9:00 AM
- food & drink
The traditional Finnish loimulohi - glazed salmon cooked by an open fire - is an old but lovely way to prepare salmon, as guests at the BUDAPEST GOURMET FESZTIVÁL 2014 could taste thanks to nU Bisztro. The unskinned salmon fillets are usually sprinkled only with salt and allowed to season for 1-2 hours in a 0-4ºC cool area, but can be rubbed with oil and some herbs like thyme as well.
Budapest Design Week 2015 Welcomes Spain As Its Guest Of Honour Country
- 9 Sep 2015 11:00 AM
- property
Organised between 25th September and 4th October, Budapest Design Week follows on the successful traditions of the past few years and welcomes Spain as its Guest of Honour Country. The program palette is just as colourful as the Iberian Peninsula: exhibitions, presentations, talks, design tours, and even short films are offered for the audience.
Photo Article: Best Outdoor Bars In Budapest
- 27 Aug 2015 10:40 AM
- entertainment
As summer is almost over, there are more and more signs that remind us of the coming fall season: The days are shorter, the sun has a different color and we need to put on more layers. However, luckily, there will still be some nice and warm days in Budapest, so we’ve put together a list of some really cool open-air bars that are 'must-visit' places while they are still open.
3 New Italian Gastro Venues In Budapest
- 17 Jul 2015 12:45 PM
- food & drink
By We Love Budapest : Everyone loves Italian cuisine. Because of this, there are plenty of places to visit around Hungary’s capital in case we crave pasta, pizza, mozzarella, or some nice gelato – and this summer, the city’s selection of delicacies from Italy is now expanded with a trio of freshly opened eateries: a butcher, a baker, ...
Journey To Perigord In Budapest
- 20 May 2015 1:02 AM
- food & drink
By Liz Frommer: Entering into the infamous courtyard at Brody Studios, one had the distinct feeling that you had just happened upon a rustic farmhouse far from the hustle and bustle of inner-city Budapest. Delicate meadow flowers in jars dotted two long tables side by side, each offering an intimate, family-style invitation to come and taste the specialties of Perigord’s very own Clarence Joubert ...
Caviar & Champagne Evening, Le Gourmet De Bordeaux Budapest, 26 February
- 24 Feb 2015 4:00 AM
- specials
Dear Guests,
We invite you to our special evening. In the spotlight: Caviar and Champagne. Indeed, which drink could be better than champagne to go with caviar? This Thursday 26th of February, from 7 pm, come to discover our caviar and our champagnes selection specially chosen for the occasion.
We invite you to our special evening. In the spotlight: Caviar and Champagne. Indeed, which drink could be better than champagne to go with caviar? This Thursday 26th of February, from 7 pm, come to discover our caviar and our champagnes selection specially chosen for the occasion.
Grand Chinese New Year Concert In Budapest, 26 January
- 26 Jan 2015 8:02 AM
- community & culture
After last year's Chinese New Year Concert, the Béla Bartók National Concert Hall is once again sprinkled with the exciting, scintillating musical spices of Asia. What we should not expect, however, is a musically alien Chinese production that is hard for Western ears to grasp: instead, the audience will be transported on a Far Eastern adventure full of grace and melody that is far more redolent ...
Fully Booked: Bonfire Night Party, Zsófia Boat
- 4 Nov 2014 10:59 AM
- community & culture
You’re cordially invited to mix and mingle with 200 fellow Xpats in Budapest on Wednesday 5 November. This year the annual XpatLoop birthday bash will feature a one hour cruise, sweet sounds all evening from the Music Sommelier, and a few surprises will all add up to make this an enjoyable and worthwhile social networking event. ‘Remember, remember’ it's a feel good Guy Fawkes* party sponsored by ...
Gourmet Garden Grows Herbs & Sells Spices In Budapest
- 1 Sep 2014 9:00 AM
- property
We Love Budapest : What happens when a few gardeners, biologists, engineers, landscape architects, and economists start experimenting together? They establish a small company, move into an empty historic building in Buda, cultivate its garden, and then deliver special spices to restaurants, hotels, and offices in Budapest – or anywhere ...
The Best Salmon Recipe For All Seasons
- 10 Jun 2014 9:00 AM
- food & drink
The traditional Finnish loimulohi - glazed salmon cooked by an open fire - is an old but lovely way to prepare salmon, as guests at the BUDAPEST GOURMET FESZTIVÁL 2014 could taste thanks to nU Bisztro. The unskinned salmon fillets are usually sprinkled only with salt and allowed to season for 1-2 hours in a 0-4ºC cool area, but can be rubbed with oil and some herbs like thyme as well.