25 result(s) for medals in Food & Drink
Updated: Wine Festival, Buda Castle, 9 - 13 September
- 10 Sep 2015 1:26 AM
- food & drink
"Discover the Taste of Hungary!" Here there are almost 140 grape varieties, in up to 22 historic wine regions. More than 200 wineries at this years Wine Festival represent all the Hungarian wine regions, and most of the varieties. In 2015 there are themed wine routes, so those who are maybe less confident in their knowledge of local wines can easily find their way around. It is the stated goal of ...
How Could A Hungarian Red Wine Win Accolade In Paris?
- 9 Apr 2015 9:00 AM
- food & drink
I've always fought against high-alcohol, high tannin, and hard to drink wines. A wine shouldn't have to punch you in the nose, says Tamás Dúzsi, who's won the trophy for best red at the 21st Vinalies Internationales in Paris, an all-time first for a Hungarian wine.
Hungarian Pálinka House Named 'Distillery Of The Year' At International Competition
- 18 Mar 2015 8:00 AM
- food & drink
Destillata, the largest-scale European competition of fruit brandys (pálinka), liquors, whiskies and other spirits, came to a close with outstanding Hungarian success. This was the 23rd occasion the most prestigious Central European championship of distilleries was held. This year, the awards gala took place in the Esterházy Palace of the town of Eisenstadt, Austria.
Gault&Millau Hungary 2014 – Presentation Of The New Guide
- 11 Oct 2013 9:00 AM
- food & drink
”Hungarian gastronomic culture has reached its final stages, if it is not past all chances of improvement.” This statement was issued in the 2007 Culinary Charta, signed by over a hundred public figures of all sorts of ideological beliefs within a week. The statement also declared that: ”if any negative trend can be reversed, it must be reversed”. And that „the signatories will lobby for quality”.
Success In Germany For Hungarian Organic Wine
- 7 Feb 2013 8:00 AM
- food & drink
The Gajdos Winery's 2009 Cabernet Franc Selection wine has won a grand gold medal at the MUNDUS VINI BioFach International Organic Wine Awards in Germany. The Gajdos Winery operates in Egerszalók, within the Eger wine region. The winery produced organically certified wines using exclusively ecologically cultivated grapes.
Success For Hungarian Pálinkas At The Destillata Fruit Spirits Competition
- 26 Mar 2012 9:00 AM
- food & drink
"26 Hungarian companies brought home 142 medals, including 18 gold, from the Destillata International Fruit Spirits Competition, the largest competition of its kind in Central Europe, held in Tyrol, Austria. The awards from the competition, held in March, were presented to Hungarian producers and distillers in Budapest by Wolfgang Lukas, Managing Director of Destillata, State Secretary for Rural ...
Rózsavölgyi Chocolate Store In Budapest Winning Silver And Bronze Medals In London
- 15 Oct 2010 2:00 AM
- food & drink
Some years ago, Katalin Csiszár former graphic artist and cartoon-movie director and her husband realized that high-quality chocolate was not available in Hungary. Katalin decided to acquire the knowledge of the greatest masters of the chocolate-industry, so she signed up for the courses of French, Italian, and American experts.
Updated: Wine Festival, Buda Castle, 9 - 13 September
- 10 Sep 2015 1:26 AM
- food & drink
"Discover the Taste of Hungary!" Here there are almost 140 grape varieties, in up to 22 historic wine regions. More than 200 wineries at this years Wine Festival represent all the Hungarian wine regions, and most of the varieties. In 2015 there are themed wine routes, so those who are maybe less confident in their knowledge of local wines can easily find their way around. It is the stated goal of ...
How Could A Hungarian Red Wine Win Accolade In Paris?
- 9 Apr 2015 9:00 AM
- food & drink
I've always fought against high-alcohol, high tannin, and hard to drink wines. A wine shouldn't have to punch you in the nose, says Tamás Dúzsi, who's won the trophy for best red at the 21st Vinalies Internationales in Paris, an all-time first for a Hungarian wine.
Hungarian Pálinka House Named 'Distillery Of The Year' At International Competition
- 18 Mar 2015 8:00 AM
- food & drink
Destillata, the largest-scale European competition of fruit brandys (pálinka), liquors, whiskies and other spirits, came to a close with outstanding Hungarian success. This was the 23rd occasion the most prestigious Central European championship of distilleries was held. This year, the awards gala took place in the Esterházy Palace of the town of Eisenstadt, Austria.
Gault&Millau Hungary 2014 – Presentation Of The New Guide
- 11 Oct 2013 9:00 AM
- food & drink
”Hungarian gastronomic culture has reached its final stages, if it is not past all chances of improvement.” This statement was issued in the 2007 Culinary Charta, signed by over a hundred public figures of all sorts of ideological beliefs within a week. The statement also declared that: ”if any negative trend can be reversed, it must be reversed”. And that „the signatories will lobby for quality”.
Success In Germany For Hungarian Organic Wine
- 7 Feb 2013 8:00 AM
- food & drink
The Gajdos Winery's 2009 Cabernet Franc Selection wine has won a grand gold medal at the MUNDUS VINI BioFach International Organic Wine Awards in Germany. The Gajdos Winery operates in Egerszalók, within the Eger wine region. The winery produced organically certified wines using exclusively ecologically cultivated grapes.
Success For Hungarian Pálinkas At The Destillata Fruit Spirits Competition
- 26 Mar 2012 9:00 AM
- food & drink
"26 Hungarian companies brought home 142 medals, including 18 gold, from the Destillata International Fruit Spirits Competition, the largest competition of its kind in Central Europe, held in Tyrol, Austria. The awards from the competition, held in March, were presented to Hungarian producers and distillers in Budapest by Wolfgang Lukas, Managing Director of Destillata, State Secretary for Rural ...
Rózsavölgyi Chocolate Store In Budapest Winning Silver And Bronze Medals In London
- 15 Oct 2010 2:00 AM
- food & drink
Some years ago, Katalin Csiszár former graphic artist and cartoon-movie director and her husband realized that high-quality chocolate was not available in Hungary. Katalin decided to acquire the knowledge of the greatest masters of the chocolate-industry, so she signed up for the courses of French, Italian, and American experts.