107 result(s) for process in Food & Drink
This Year’s Vintage Expected To Be Outstanding In Hungary
- 19 Sep 2017 10:00 AM
- food & drink
Hungarian winemakers are likely to produce a similar quantity this year to last year’s output of 2.8 million hectolitres but the quality is expected to be outstanding, a farm ministry official said on Tuesday. Ministry commissioner in charge of wine-related tasks Eliza Kiss said in a statement that various stages of inclement weather since April will have influenced the harvest in terms of ...
Review: Kong Ming Tea House In Budapest
- 27 Jul 2017 10:00 AM
- food & drink
The Kong Ming Tea House jokingly called itself the “most slowly opening teahouse” in the city before it was finally opened. Half a year ago Balázs Szigethy and his sister Eszter began to prepare traditional Chinese tea for their guests, which takes a lot of time and even more expertise.
Slackline Picnic, Garden Of Philosophy, 25 June
- 21 Jun 2017 10:00 AM
- food & drink
Slackline, picnic, sunshine and fun - a good Sunday lunch organized by Boost Your Life.
Restaurant Review: Hello Hal - Fighting The Current
- 23 May 2017 8:00 AM
- food & drink
As many sushi bars have opened in Budapest recently as sand by the sea. However, not a lot of people have heard of a fish bar, and Hello Hal in Ráday utca will be a real discovery for all those who are brave enough to let go their traditional images of fish dishes and are ready to try something new.
Restaurant Review: La Parrilla - Elegant Flair, Mediterranean Dishes
- 22 May 2017 9:42 AM
- food & drink
As the weather warms up, city dwellers are more in the mood for finding some greenery, and one handy oasis is Szabadság tér with its tree-lined avenues, spacious lawns and a playground for children. When you get hungry, right there is La Parrilla, a high-class restaurant with Mediterranean kitchen, an elegant interior and a newly opened terrace for when it’s sunny.
Hungarian McDonald’s Restaurants To Be Modernized
- 3 May 2017 8:00 AM
- food & drink
McDonald’s has announced that it will be introducing what it calls its innovative “Experience of the Future” dining model to Hungary as the fast-food giant expands the role of technology in the eating experience, according to Hungarian news agency MTI.
Zwack Family Launch Unicum Riserva
- 7 Apr 2017 10:50 AM
- food & drink
Unicum fans will be delighted to know that a super premium version of this beloved herb liqueur, called Riserva, will be available in stores from this summer. Unicum Riserva is said to combine exciting and exotic herbs with the seductive honeyed essence of Tokaji, in perfect harmony. We can't wait to try it!
9 Great Classic Confectioneries Of Budapest
- 30 Jan 2017 9:40 AM
- food & drink
Dobos cake, Gerbeaud slice, Esterházy cake... Confectioneries are an important part of culinary traditions in Hungary, and it's not extraordinary to find one which can boast with a centrury-old history, or familiy businesses where several generations continue traditions. Let's check the most renowned classic confetcioneries of Budapest.
Winemaker Takler Celebrates 20th Anniversary
- 23 Nov 2016 8:00 AM
- food & drink
The Takler Wine Estate, established by the Takler family in Szekszárd in southern Hungary two decades ago, is celebrating its 20th anniversary this year, according to a press statement sent to the Budapest Business Journal. Its best-known wines are Regnum and Primarius.
This Year’s Vintage Expected To Be Outstanding In Hungary
- 19 Sep 2017 10:00 AM
- food & drink
Hungarian winemakers are likely to produce a similar quantity this year to last year’s output of 2.8 million hectolitres but the quality is expected to be outstanding, a farm ministry official said on Tuesday. Ministry commissioner in charge of wine-related tasks Eliza Kiss said in a statement that various stages of inclement weather since April will have influenced the harvest in terms of ...
Review: Kong Ming Tea House In Budapest
- 27 Jul 2017 10:00 AM
- food & drink
The Kong Ming Tea House jokingly called itself the “most slowly opening teahouse” in the city before it was finally opened. Half a year ago Balázs Szigethy and his sister Eszter began to prepare traditional Chinese tea for their guests, which takes a lot of time and even more expertise.
Slackline Picnic, Garden Of Philosophy, 25 June
- 21 Jun 2017 10:00 AM
- food & drink
Slackline, picnic, sunshine and fun - a good Sunday lunch organized by Boost Your Life.
Restaurant Review: Hello Hal - Fighting The Current
- 23 May 2017 8:00 AM
- food & drink
As many sushi bars have opened in Budapest recently as sand by the sea. However, not a lot of people have heard of a fish bar, and Hello Hal in Ráday utca will be a real discovery for all those who are brave enough to let go their traditional images of fish dishes and are ready to try something new.
Restaurant Review: La Parrilla - Elegant Flair, Mediterranean Dishes
- 22 May 2017 9:42 AM
- food & drink
As the weather warms up, city dwellers are more in the mood for finding some greenery, and one handy oasis is Szabadság tér with its tree-lined avenues, spacious lawns and a playground for children. When you get hungry, right there is La Parrilla, a high-class restaurant with Mediterranean kitchen, an elegant interior and a newly opened terrace for when it’s sunny.
Hungarian McDonald’s Restaurants To Be Modernized
- 3 May 2017 8:00 AM
- food & drink
McDonald’s has announced that it will be introducing what it calls its innovative “Experience of the Future” dining model to Hungary as the fast-food giant expands the role of technology in the eating experience, according to Hungarian news agency MTI.
Zwack Family Launch Unicum Riserva
- 7 Apr 2017 10:50 AM
- food & drink
Unicum fans will be delighted to know that a super premium version of this beloved herb liqueur, called Riserva, will be available in stores from this summer. Unicum Riserva is said to combine exciting and exotic herbs with the seductive honeyed essence of Tokaji, in perfect harmony. We can't wait to try it!
9 Great Classic Confectioneries Of Budapest
- 30 Jan 2017 9:40 AM
- food & drink
Dobos cake, Gerbeaud slice, Esterházy cake... Confectioneries are an important part of culinary traditions in Hungary, and it's not extraordinary to find one which can boast with a centrury-old history, or familiy businesses where several generations continue traditions. Let's check the most renowned classic confetcioneries of Budapest.
Winemaker Takler Celebrates 20th Anniversary
- 23 Nov 2016 8:00 AM
- food & drink
The Takler Wine Estate, established by the Takler family in Szekszárd in southern Hungary two decades ago, is celebrating its 20th anniversary this year, according to a press statement sent to the Budapest Business Journal. Its best-known wines are Regnum and Primarius.